Tasting Notes: Rasisin, cherry, maple syrup, fig

SCA Cup Score: 84 What does this mean?

Processing: Washed

Varietal: Bourbon, Pacas

Growing Altitude: 1300 - 1650masl

Harvest: November - March

What is it good for?: Espresso or very balanced filter

Additional Notes : El Salvador often gets overshadowed by its neighboring coffee powerhouses, but it truly deserves recognition for the exceptional coffee it produces. This particular offering is a perfect example—a reliable, everyday coffee that you'll love sipping all day. It's not a funk bomb or super juicy, but it delivers a quality cup with classic flavors, complemented by subtle dried fruit undertones and a satisfying sweetness on the finish.